Makes 1 1/2 cups

3/4 cup All purpose flour
2 tsp Dried dill weed
1/2 tsp Salt
1/2 tsp Baking soda
1 Tbs Vinegar
3/4 cup Water

1. In a medium bowl, mix flour, dill weed, and the 1/2 tsp of salt.

2. Mix baking soda and 1 Tbs vinegar into flour mixture.

3. Stir in water and beat until smooth.